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Nordic Rye

Dhs. 32.00
Width1 cm

Made with Rye berries which are stone-milled daily. topped with rye bran. Great hearty, nutritious flavor.

*Option to add toasted Caraway seeds.

Rye . Sea Salt . Sourdough Culture

To keep them fresh, wrap them tightly in plastic wrap, store them in an airtight container or bag, and freeze for longer storage. Thaw and reheat before enjoying for a delightful treat.

Complete the look:

This product will take 18 hours to produce

Free shipping on orders over AED200

Allergens: Cereals containing gluten. 100% milled with our in-house stone-mill

Nordic Rye

Dhs. 32.00 AED

What's Special?

Distinguished by its distinct characteristics and traditional Nordic baking techniques. What sets it apart is the use of authentic Nordic rye flour, which gives the bread a robust flavor and a dense, moist crumb. We carefully nurture our sourdough starter, allowing it to develop unique flavors over time. The result is a bread that showcases the rich heritage of Nordic baking, with its hearty texture and complex taste.


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