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Dhs. 10.00

Blend of Rye and T65 flour. Dark crunchy crust with light crumb. Great for any sandwich!

Artisan flour . Sea Salt . Sourdough Culture

To keep them fresh, wrap them tightly in plastic wrap, store them in an airtight container or bag, and freeze for longer storage. Thaw and reheat before enjoying for a delightful treat.

Complete the look:

This product will take 18 hours to produce

Free shipping on orders over AED200

Allergens: Cereals containing gluten.


Dhs. 10.00 AED

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