Made with a blend of traditional and heritage wheat, with extremely high hydration. Proofed to perfection with a taste that is reminiscent of rustic tangy sourdough.
Artisan flour . Sea Salt . Sourdough Culture . Olive Oil
To keep them fresh, wrap them tightly in plastic wrap, store them in an airtight container or bag, and freeze for longer storage. Thaw and reheat before enjoying for a delightful treat.
This product will take 18 hours to produce
Free shipping on orders over AED200
Allergens: Cereals containing gluten, eggs, dairy, Nuts.